Food and Drink 4400 ฿
Fri, 04/20/2018 to Sun, 04/22/2018
at Banyan Tree Hotel
Chef Bobby Chinn at Banyan Tree Bangkok – Friday, 20 April 2018 at 06:00 pm
Sanpellegrino, the ambassador of fine dining, and Banyan Tree Bangkok, presents Chef Bobby Chinn from House of Ho, in London, England, at the city’s premier rooftop restaurant Vertigo for dinner on 20 and 21 April 2018, followed by Sunday brunch on 22 April at Vertigo TOO.
Kiwi-born with both Chinese and Egyptian heritage, Bobby Chinn was educated in England and worked on both coasts of the United States before travelling the world to find a base in Vietnam. There he opened the award-winning Restaurant Bobby Chinn and followed with the celebrated Bobby Chinn Saigon ten years later.He took the concept of modern Vietnamese cuisine to London in 2014, opening House of Ho on Wardour Street to great acclaim. Bobby is renowned for his enthusiasm for creating new dishes and adding a signature “Bobby” twist.
Bobby’s cuisine during Sunday Brunch on April 22 at Vertigo TOO will be under the concept “Food for Heal”. Bobby studied at Cornell for a scientific insight into food, nutrition, and the politics of food. He says that chefs are constantly searching for inspiration to create a new dish, testing the boundaries and that he decided his new challenge was to make healing foods taste good.
4-course set THB 4,400 or THB 6,200 with wines
5-course set THB 5,100 or THB 7,300 with wines